SALSA PICANTE (sweet) MEX-AL 400g glasjar
€3.50 *
Content / drained weight: 0.4 kilogram (€8.75 / kilogram)
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sufficient quantity
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Ready to ship today,
Delivery time appr. 1-3 workdays
- Order number:
300463
sufficient quantity
€2.15 *
0.44 kg (€4.89 / 1 kg)
Temporarily out of stock
€1.80 *
0.1 kg (€18.00 / 1 kg)
Temporarily out of stock
€2.45 *
0.44 kg (€5.57 / 1 kg)
Temporarily out of stock
€1.80 *
0.1 kg (€18.00 / 1 kg)
sufficient quantity
€2.15 *
0.44 kg (€4.89 / 1 kg)
sufficient quantity
€6.31 *
0.4 kg (€15.78 / 1 kg)
Salsa Picante sweet) MEX-AL 400g glasjar
ingredients to declare on menues: preservative E 211
use: dipsauce, flavouring and spicing up all kind of food ( sweetless )
packaging: 12 glass jars per case
Allergens: contains: none
Recipes: will follow
Nutritional Values:
Ingredients: Tomatoes (37%), water, onion, tomato paste, red bell pepper, sugar, 1,5 % chili pepper (chili pepper, water, salt, acidulant acetic acid), modified potato starch, iodized salt, garlic, acidulant ascorbic acid, preservative sodium benzoate.
responsible food business operator / distributor / manufacturer: Mex-Al GmbH, Feldchen 12, 52070 Aachen
ingredients to declare on menues: preservative E 211
use: dipsauce, flavouring and spicing up all kind of food ( sweetless )
packaging: 12 glass jars per case
Allergens: contains: none
Recipes: will follow
Nutritional Values:
Ingredients: Tomatoes (37%), water, onion, tomato paste, red bell pepper, sugar, 1,5 % chili pepper (chili pepper, water, salt, acidulant acetic acid), modified potato starch, iodized salt, garlic, acidulant ascorbic acid, preservative sodium benzoate.
responsible food business operator / distributor / manufacturer: Mex-Al GmbH, Feldchen 12, 52070 Aachen
Nutritional information / 100g :
- 46 Kcal /
196 KJEnergy
- 0.1 g
Fat
- 0 g
of wich saturates
- 9.6 g
carbohydrates
- 7.8 g
of which sugars
- 1.6 g
Protein
- 1.1 g
salt
Nutritional information / 100g :
-
Energy
46 Kcal /196 KJ -
Fat
0.1 g -
of wich saturates
0 g -
carbohydrates
9.6 g -
of which sugars
7.8 g -
Protein
1.6 g -
salt
1.1 g
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