Today we would like to share with you this unique recipe for a Pastel Azteca made with cuitlacoche* and flor de calabaza. Just give it a try!
Cuitlacoche is a mushroom that grows on the corn cob and that can be used in all kinds of dishes such as soups, enchiladas, quesadillas, omelets to sauces.
The Puya chile is a dark red, spicy, pointed chili pepper. It looks like a smaller version of the guajillo chiles and is used to add spice to stews or sauces.