Bold beetroot, fresh citrus notes, and the distinctive depth of sotol make this cocktail truly special. The hibiscus salt rim adds a delicate floral touch and an elegant finish. Perfect for Valentine’s Day or a stylish evening with a Mexican twist.
Nopales with potatoes, Puya chili and cheese is an easy vegetarian dish from everyday Mexican cuisine. Savory, lightly spicy, and perfect as a taco filling – or enjoyed on its own.
Enchiladas Suizas – Sanborns style are a beloved classic of everyday Mexican cuisine. Creamy, comforting and oven-baked, this copycat recipe brings a taste of Mexico straight to your table.
Corn tortillas — especially those that are frozen and made without preservatives — behave differently from freshly made tortillas. With a few key tips, they can be handled and enjoyed perfectly.
Fresh, festive and perfectly balanced: this winter salad combines crisp leafy greens, sweet fruit and toasted nuts with a gently spiced honey–raspberry chipotle dressing. Ideal as a starter or a light accompaniment to a Christmas menu.
Quick, aromatic, and perfect for gifting: this puya chili oil with rosemary and thyme brings warmth and flavor to any kitchen. The ideal DIY Christmas present.
These mini tartlets bring together creamy cheese and rich cream with the spicy kick of our Rajas Rojas in Escabeche. Perfect as a starter or festive appetizer!
These delicate, gluten-free Polvorones made with chickpea flour and pecans bring the flavours of autumn to your table. A Mexican classic in a lighter, modern version – perfect with coffee or tea!
A simple yet exciting pasta dish with smoky chipotle, fresh cilantro, and creamy tuna sauce.
Cochinita Pibil is a true Yucatán classic: marinated pork, slowly cooked until tender and juicy. With our express pressure cooker version, you can enjoy it even on a busy weekday – perfect for tacos with pickled onions and Habanero Chilis.
Wohlfühlgericht pur: cremig, aromatisch und mit genau der richtigen Schärfe – unsere Butternuss-Kürbissuppe mit Guajillo-Chili ist perfekt, um sich in dieser Saison aufzuwärmen.
Gerösteter Kürbis, eine feine Schärfe und getoppt mit knusprigen Kürbiskernen und frischem Koriander. Wer hat Lust auf eine Schüssel?
Gerösteter Kürbis, eine feine Schärfe und getoppt mit knusprigen Kürbiskernen und frischem Koriander. Wer hat Lust auf eine Schüssel?
Easy-to-make sauce with chipotle and fresh cilantro, perfect for pasta, meats, or as a dip.