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NATURELO MASA HARINA BLUE
Nixtamalized CORNFLOUR for tortillas / 20kg sack / GMO-FREE
€83.42 *
*Prices include 7% VAT. Shipping costs are not included
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Ready to ship today,
Delivery time appr. 1-3 workdays
- Order number:
200046
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€5.14 *
0.5 kg (€10.28 / 1 kg)
sufficient quantity
€3.35 *
0.19 kg (€17.63 / 1 kg)
This product is available ONLY on site
sufficient quantity
€2.65 *
0.216 kg (€12.27 / 1 kg)
sufficient quantity
€3.44 *
€4.04 *
€4.04 *
0.5 l (€6.88 / 1 l)
MASA HARINA, BLUE CORNFLOUR for tortillas 20kg sack
Preparation: Mix 1 kg of Naturelo blue corn flour with 1275 ml of warm water (add a little more if necessary). Add a tsp salt and 15ml oil if desired. Knead until you have a smooth, non-sticky dough. Cover with a damp cloth and leave to rest for 30 minutes.
Note: Blue nixtamalized corn flour is less flexible than white nixtamalized corn flour. To obtain a pliable dough, replace half the amount of blue flour with white flour.
ingredients to declare on menues:
use: for making tortillas, Atole and other cornproducts
packaging: 1 sack
Allergens: contains: GLUTEN-free
Recipes: will follow
ingredients: ground corn, disintegrating agent E 526
responsible food business operator / distributor: Mex-Al GmbH, Feldchen 12, 52070 Aachen
Preparation: Mix 1 kg of Naturelo blue corn flour with 1275 ml of warm water (add a little more if necessary). Add a tsp salt and 15ml oil if desired. Knead until you have a smooth, non-sticky dough. Cover with a damp cloth and leave to rest for 30 minutes.
Note: Blue nixtamalized corn flour is less flexible than white nixtamalized corn flour. To obtain a pliable dough, replace half the amount of blue flour with white flour.
ingredients to declare on menues:
use: for making tortillas, Atole and other cornproducts
packaging: 1 sack
Allergens: contains: GLUTEN-free
Recipes: will follow
ingredients: ground corn, disintegrating agent E 526
responsible food business operator / distributor: Mex-Al GmbH, Feldchen 12, 52070 Aachen
Nutritional information / 100g :
- 324 Kcal /
1354 KJEnergy
- 4.4 g
Fat
- 0.6 g
of wich saturates
- 63 g
carbohydrates
- 1.5 g
of which sugars
- 8 g
Protein
- 0 g
salt
Nutritional information / 100g :
-
Energy
324 Kcal /1354 KJ -
Fat
4.4 g -
of wich saturates
0.6 g -
carbohydrates
63 g -
of which sugars
1.5 g -
Protein
8 g -
salt
0 g
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